Cobb Salad with Balsamic Glaze

📝 Ingredients:

2 cups mixed leafy greens (romaine, arugula, or spinach) 🥬

4 cherry tomatoes, halved 🍅

½ avocado, sliced 🥑

2 boiled eggs, halved 🥚

3 slices crispy bacon, cut into pieces 🥓

1 tbsp balsamic glaze 🍷

1 tsp olive oil 🫒

Salt & black pepper, to taste 🧂

👨‍🍳 Instructions:

 Prepare the ingredients – Boil the eggs for 7-9 minutes, cook the bacon until crispy, and slice the avocado and tomatoes.

 Assemble the salad – In a bowl, add the leafy greens, then arrange the eggs, tomatoes, avocado, and crispy bacon on top.

 Dress it up – Drizzle with olive oil and balsamic glaze. Sprinkle with salt and black pepper.

 Enjoy! – Serve immediately as a healthy meal or side dish.

💡 Tip: Add grilled chicken or blue cheese for extra flavor! 🍗🧀