🥗 Avocado Egg Salad Bowl 🍳🥑

Ingredients

For the Bowl:

🥬 Baby spinach or mixed greens – 1 cup

🥒 Cucumber – 1/2 (sliced)

🥑 Avocado – 1/2 (diced)

🍅 Cherry tomatoes – 1/2 cup (halved)

🧅 Red onion – 1/4 cup (diced)

🥚 Hard-boiled eggs – 2 (sliced)

For the Seasoning:

🌶️ Paprika – 1/4 tsp

🌿 Fresh parsley or cilantro – 1 tbsp (chopped)

🧂 Salt and pepper – to taste

For the Dressing:

🌟 Olive oil – 2 tbsp

🍋 Lemon juice – 1 tbsp

🧄 Garlic (minced) – 1 clove

🧂 Salt and pepper – to taste

Instructions

Prepare the Ingredients:

Slice the cucumber, tomatoes, and red onion. Dice the avocado and slice the boiled eggs.

Arrange the Bowl:

Start with a base of baby spinach or mixed greens in a large bowl.

Add sliced cucumber, diced avocado, cherry tomatoes, red onion, and boiled eggs on top.

Make the Dressing:

Whisk olive oil, lemon juice, minced garlic, salt, and pepper in a small bowl.

Season the Bowl:

Drizzle the dressing over the salad. Sprinkle with paprika, parsley, and additional salt and pepper.

Serve and Enjoy:

Toss lightly if desired and enjoy this nutrient-packed salad!