California
Spaghetti Salad is a delicious pasta salad stuffed with fresh vegetables and
topped with a delicious Italian dressing. With all those flavors and colors
that make for a beautiful and delicious side dish, there is no doubt that this
will be the hit of your next get-together!
ingredients
400-500 grams of spaghetti.
1½ cups. From the cherry
tomatoes, I cut them in half.
1 cubed cucumber.
2 zucchini cubes.
1 green pepper cut into cubes.
1 red pepper cut into cubes.
1 red onion, diced.
could. Black olive slices must be
filtered before use.
For the dresses, I used:
1 bottle of Italian sauce.
Half a cup of grated Parmesan
cheese.
1 tablespoon of sesame.
1 teaspoon of paprika.
1 teaspoon of celery seeds.
Half a teaspoon of garlic powder.
How to make california macaroni
salad
I cooked the noodles according to
the package instructions, then drained and rinsed them in cold water.
Next, I collected the vegetable
dice. Mix zucchini, cherry tomatoes, green and red peppers, red onions, cucumbers,
and black olives in a large bowl.
For the dressing, whisk together the Italian
dressing, sesame seeds, grated Parmesan cheese, bell pepper, celery seeds, and
garlic powder in another mixing bowl
To finish, I tossed the cooked
pasta with chopped veggies and olives, then poured the dressing over it and
mixed all the ingredients really well.
I put the container in the fridge
for at least 3 hours after covering it with plastic wrap.
We hope you enjoy this easy
salad, it is very nutritious and rich!! Kids will love it too because of the
colorful vegetables!!