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This is a classic cake that is so easy to prepare. It's a delicious dessert your family will love.
Ingredients:
· 1 16.5 ounce yellow cake mix
· 2 eggs
· 12 tablespoons butter or 1 1/2 sticks melted
· 1 teaspoon vanilla extract
Topping for Cake:
· 1 8 ounce package cream cheese softened
· 1 egg
· 1 teaspoon vanilla extract
· 3 cups powdered sugar
Instructions:
1. Do not make this cake according to the directions on the cake mix box.
2. Mix the cake mix, eggs, melted butter and vanilla extract by hand in a mixing bowl.
3. Spray a 9 x 13 cake pan with cooking spray and press the cake mixture into the pan.
4. This makes the bottom layer of the cake.
5. Mix the topping ingredients with a mixer and spread over bottom cake layer.
6. Bake cake in a preheated 350 degree oven for 40 to 45 minutes until top of the cake is golden brown.
7. Cut in squares to serve.
NUTRITION FACTS(PER SERVING) | |
---|---|
266 | CALORIES |
10g | FAT |
40g | CARBS |
4g | PROTEIN |